Name
Peter Wilde
CoPED ID
8dbef87c-b9bf-4d07-82a2-7b5271d06731
None
OrcidID
0000-0003-2001-4066
LinkedIn URL
Projects in CoPED
Reducing fat in processed foods using WOW emulsifications
Status: Closed
Total funding: £14,570
From: March 31, 2006
To: Sept. 29, 2008
Organisations: 1
People: 1
Organisations
Links
Added to CoPED
April 11, 2022, 1:39 a.m.
Last update
Nov. 27, 2023, 1:24 p.m.